In Los Angeles, it�s not enough to buy space, hire a chef, call yourself a restaurant, and hope that the foodie masses will show up to eat whatever trendy fusion cuisine you�re offering up as the next best thing. Mix into this recipe, however, mobile-capabilities that make for citywide accessibility of said cuisine and the latest in viral technology with which to announce your �restaurant�s� forever-changing location, and the resultant concoction might just be elusive and exclusive enough to cap